Single-variety oil
AGLANDAU 3L

Intense green fruity
Intensity :

Introducing our economy format in 3-liter cans, ideal for those looking for an economical solution without compromising on the quality of our extra virgin olive oils.

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  Tasting Aglandau oil is characterized by its fruity, peppery taste, with a hint of bitterness. It has intense green aromas reminiscent of cut herbs and olive leaves, raw artichoke and a surprising hint of banana on the finish.

  Agreements It is ideal for simmered meat, poultry or vegetable dishes, and brings out the spices and herbs used in these preparations..

  Moments As a finishing touch, it enhances your prepared dishes, adding a fruity, comforting flavor that will delight your friends at dinner parties. It's also a favorite at pizza parties, where it brings out the full-bodied flavors of the ingredients.

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Extra virgin olive oil made from a single variety of olive: 100% Aglandau.

An oil with character, fine and full-bodied, the essence of Provence!

All the olives used in its composition are :

• 100% grown and harvested from the 500 Aglandau olive trees of the Mas des Bories estate.
• 100% from trees native to Provence.

Mechanical process and 100% in-house production in our mill.